Professional Heritage Line Carving Knife
The Heritage Line Carving Knife | 255931000 is crafted for precision, durability, and professional cutting performance. Featuring a tapered ground blade made from high-quality molybdenum stainless steel, this knife glides effortlessly through roasted meats, poultry, and large cuts.
Premium Molybdenum Stainless Steel
Built from professional molybdenum stainless steel, the blade offers enhanced strength and exceptional sharpness. This material is known for resisting corrosion and maintaining a refined cutting edge over time.
Tapered Ground Blade for Precision
The tapered ground blade ensures smooth, controlled slicing, allowing you to cut uniform, clean pieces with ease. Perfect for carving roast beef, turkey, ham, or large vegetables.
HRC 57 Hardness for Long-Lasting Performance
With a hardness rating of HRC 57, this carving knife provides excellent edge retention, durability, and resistance to wear—making it a reliable choice for both home cooks and professionals.
Description
The Heritage Line Carving Knife is engineered for long-lasting sharpness and precision. Made from molybdenum stainless steel with a tapered blade and HRC 57 hardness, it offers exceptional cutting performance and durability. Its 33cm blade length makes it ideal for carving meats and achieving smooth, even slices every time.
Technical Data
| Feature | Specification |
|---|---|
| Product | Heritage Line Carving Knife |
| Product Code | 255931000 |
| Blade Material | Professional Molybdenum Stainless Steel |
| Blade Type | Tapered Ground Blade |
| Hardness | HRC 57 |
| Length | 33 cm |
| Packaging | Carded |
| Use | Carving Meats & Precision Slicing |
