Optime 16cm Santoku Knife – Stainless Steel Multipurpose Knife
The Optime 16cm Santoku Knife is a versatile and precision-focused kitchen essential inspired by traditional Japanese design. Crafted for slicing, dicing, chopping, and mincing, this stainless steel knife features a Granton (hollow) edge that reduces friction and prevents food from sticking. Perfectly balanced with an ergonomic non-slip handle, it offers efficiency, comfort, and control for both home cooks and culinary enthusiasts.
Razor-Sharp Stainless Steel Blade
The durable 16cm stainless steel blade delivers long-lasting sharpness and strength, ideal for everyday meal preparation.
Granton Edge for Smooth Cutting
Designed with a hollow-edge blade, the knife prevents food from sticking and ensures smoother, cleaner cuts.
Multipurpose Culinary Performance
Perfect for slicing, dicing, chopping, and mincing vegetables, meat, poultry, and fish—an all-in-one tool for any kitchen.
Ergonomic Non-Slip Handle
The comfortable, secure-grip handle reduces hand fatigue and offers superior control, even during extended use.
Description
The Optime 16cm Santoku Knife is engineered for precision and versatility, making it a reliable addition to any kitchen. Its stainless steel blade, combined with a Granton edge, ensures smooth and efficient cutting, while the ergonomic non-slip handle enhances comfort and safety. Whether preparing vegetables, fish, or meats, this Santoku knife provides exceptional performance for everyday cooking or more advanced culinary tasks.
Technical Data
| Feature | Specification |
|---|---|
| Brand | Optime |
| Product Type | Santoku Knife |
| Blade Length | 16 cm |
| Blade Material | Stainless Steel |
| Edge Type | Granton (Hollow) Edge |
| Handle Type | Ergonomic Non-Slip Handle |
| Uses | Slicing, dicing, chopping, mincing |
| Care Instructions | Hand wash recommended; dry thoroughly |